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Aspiring Chefs

March 18, 2021 @ 4:00 pm - 5:00 pm

This week our aspiring chefs are tipping our hat to New York State Maple Producers.  Support our local maple syrup and other maple product producers this month and feature this Maple Brie appetizer before your next dinner.  Join us on Facebook at 4 p.m. on Thursday March 18th.

Aspiring Chefs

Details

Date:
March 18, 2021
Time:
4:00 pm - 5:00 pm